These 4 creative Halloween cupcakes are an absolute scream!
Chocolate Cupcakes with Vanilla Cream Cheese Frosting
Instant coffee granules enhance these cupcakes' already rich chocolatey flavor. Top with a vanilla cream cheese frosting and add your favorite Halloween-inspired toppings, like licorice, jelly beans, or even plastic cake toppers (like the black cat shown here).
Little Monster Cupcakes
Everyone knows that when it comes to cupcakes, the fun is in the frosting. Dress up a basic cupcake batter by creating monster faces with colored icing and assorted candies, such as licorice string, mini and regular M&Ms, mini marshmallows, jellybeans, and gummy candies.
Skeleton Cupcakes
Give your chocolate cupcakes a scary skeleton makeover! Frost Chocolate Cupcakes with a dollop of homemade white frosting, then top with a chocolate wafer and upside down mini chocolate cupcake. Add brown M&Ms for eyes and black licorice for a nose. White jelly beans transform this skeleton into a tasty, toothy treat.
Mini Ghost Cupcakes
At just 15 cents per serving, these mini cupcakes are easy to prepare and to work into your budget. Bake 3 dozen Mini Chocolate Cupcakes, then pipe whipped topping into a ghost shape and use chocolate chips for the eyes and nose.
No comments:
Post a Comment